top of page
Dinner Menu


Starters



Honey Bourbon Tenderloin Tips
Red Bell Peppers, Poblano Peppers, Corn Bread, Tomato-Jalapeño Jam
$22


Charcuterie Board
Soppressata, Prosciutto, Burrata, Grana Padano, Olives, Grapes, Dijon Mustard, Seasonal Preserve
$28


Glazed Brussels Sprouts
Crispy Pork Belly, Candied Pecans, Apple Cider Glaze
$13


Crab Cake
Dungeness Crab, Classic Remoulade
$30


Cava Scallops
Cava Cream Sauce, Lemon, Herb Oil, Grilled Crostinis
$25



Soups & Salads



French Onion Soup
Cave-Aged Gruyère
$10


Soup De Jour
$10


House Salad with Choice of Dressing
$7


Caesar Salad
Local Romaine, Shaved Grana Padano, Croutons
$9
My New Option
Add Anchovies$2


Baby Iceberg Wedge
Point Reyes Bleu Cheese Dressing, Applewood Smoked Bacon, White Balsamic-Chive Marinated Tomatoes
$15


Sonoma Salad
Local Mixed Greens, Humboldt Fog Goat Cheese, Candied Pecans, Strawberries, Pickled Red Onions, Brown Butter Vinaigrette
$12



From the Grill
Sides available à la carte.


House Cut Filet
House-Aged Certified Angus Beef
8 oz.
$48

12 oz.
$72


14 oz. Wet Aged Ribeye
House-Aged Prime Cut of Beef
$65


14 oz. Dry Aged Ribeye
House-Aged Prime Cut of Beef, Price Based on Age
Market Price


6 oz. Bison Filet
House-Aged, Locally Sourced
$62


Prime Rib
Available Daily. Served with Au Jus. 16 oz. House Cut $64 / 20 oz. King Cut $80
House Cut
$56

King Cut
$80


Delmonico Ribeye
House-Aged Bone-In Ribeye for Two. Requires a little extra time, but it'll be worth the wait. *Unavailable after 8:30, Market Price
Market Price



Seasonal Animal Dishes
Sides available à la carte.


Miso Marinated Chilean Sea Bass
Miso Beurre Blanc, Wasabi Basil Cream, Carrot Ginger Gel, Pickled Bunashimeji Mushrooms & Snap Pea
$50


Braised Pork Belly
Butternut Squash-Parsnip Puree, Apple Cider Glazed Brussels Sprouts
$36


Colorado Lamb Chops
CousCous, Mint, Currants, Almonds, Chermoula Sauce
$70


Tuscan Herb 1/2 Chicken
Roasted Red Pepper Couli, Artichoke Cauliflower Puree, Fried Basil
$36


Kona Crusted Pork Tenderloin
Coffee-rubbed tenderloin, banana tuille, banana espuma, grilled banana and sweet potato
$38



Burgers & Sandwiches
Sides available à la carte.


Prime Rib French Onion Dip
Cave Aged Gruyère, Caramelized Onions, Mushrooms, French Onion Au Jus, French Roll
$22


New England Lobster Roll
Maine Lobster, Lemon-Tarragon Aioli, House-Made New England Potato Bun
$25


609 Burger
In-House Ground Steak Blend, Lettuce, Tomato, Onion, Pickles, House-Made Sesame Bun
$20


The Good Steer
In-House Ground Steak Blend Burger, Applewood Smoked Bacon, Caramelized Onions, Cave Aged Gruyère, Special Sauce
$25



Vegetarian/Vegan Options



Honey Bourbon Glazed Tofu
Seasonal Vegetables, Tomato-Jalapeño Jam, Fried Rice
$25
Vegan



Sides



Baked Potato
$5


Loaded Baked Potato
$8


Roasted Garlic Mashed Potatoes
$6


Bourbon Mashed Sweet Potatoes
$6


Seasonal Vegetables
$7


Grilled Asparagus
$8


French Fries
$5


Truffle Parmesan Fries
$7



Unique Entrée Enhancements



Bleu Cheese Crust
$6


Caramelized Onions
$4


Sautéed Cremini Mushrooms
$5


Kona Crust with Red Wine Reduction
$5


Two Grilled Shrimp
$11


Oscar (Lump Crab Asparagus, Béarnaise)
$11


"On Green Dolphin Street" Style
$8


Add Chicken
$9


Add Steak Tips
$15

Soups & Salads
Entrees
Burgers & Sandwhiches
Seasonal Dishes
Composed Dishes
bottom of page